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Wine Yeast (Item #690824) Premier Cuvee For Red Wines, White Wines, Champagnes and for restarting stuck fermentations - Makes 6 gallons of wine with a good alcohol tolerance. Ferments to dryness. Packet (till 18% vol.)
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Champagne Yeast Packet (Item# 690823) Makes 5 gallons - 12% Alcohol Tolerance - For White Wines, some Red Wines, Fruit Juices and to restart stuck fermentations. Also used with Root Beer. Not commonly used for sparkling wines.
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Montrachet Wine Yeast Packet (Item # 690592) For 5 gallons - All Purpose for full bodied Red & White Wines --- 8-10% Alcohol Tolerance. This yeast is used by many major wineries for making wines from fruits, berries, flowers, vegetables or grapes.
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Pasteur Red Wine Yeast Packet (Item # 690825) Makes 5 gallons - Encourages development of varietal fruit flavors also Cabernet and for grapes picked early. A strong fermenter and helps bring out fruity flavor. (till 15% vol.).
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Cote des Blancs (Item #690841) An active dry wine yeast used specifically for white wine. This packet contains enough yeast to make up to 6 gallons. Packet Alcohol tolerance: (>16% vol.).
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Lalvin K1-V1116 Wine Yeast Packet (Item # 645622) For 5 gallons - Lalvin ICV K1-V1116 was initially isolated in 1972 by Pierre Barre of the INRA Montpellier. When fermented at low temperatures (below 16C) and with the right addition of nutrients, Lalvin ICV K1-V1116 is one of the most floral ester-producing yeasts (isoamyl acetate, hexyl acetate, phenyl ethyl acetate). These esters bring fresh, floral armoas to neutral varieties or high-yield grapes. Among the high ester producers, Lalvin ICV K1-V1116 is the most resistant to difficult fermentation conditions such as low turbidity, low temperature, and low fatty acid content. Lalvin ICV K1-V1116 is a proven strain for the fermentation of ice wines. It can also be used for rosé or red wines.
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| Wine Conditioner 17oz (Item #690658) For sweetening finished wine. Add to wine after stabilizing and clearing.
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| Wine Bentonite 8 oz. (Item #690663) Use 2 teaspoons in 1/2 cup warm water. Sufficient for 5 gallons.
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| Super Yeast (Item #690842) Add Packet to 6.5 gallons of water and 18 lbs of Grain Sugar and get a 20% Alcohol finished product. Makes a great base for liqueur. 4.75 oz
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| Yeast Energizer (Item #690594) Use to help restart a stuck fermentation and to increase active yeast cell count. Use up to 1/2 teaspoon per gallon. Net Wt:1oz
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| Wine Tannin Powder (Item #690595) Also known as tannic acid, this tannin is very light in color. It is preferred by most winemakers to be added to their white and rose wines. Tannins plays three distinctive roles in wine. The first is flavor. Tannins increase the zesty flavors that is often lacking in many home wines. Quite literally tannin is the "zest" or peel of the grape. Tannins aid in the clarification process. Residual proteins and other particles are neutralized by its presence. Tannins also aid in the aging and keeping qualities of the wine. Wines deficient in tannin tend to not take advantage of the aging process. Their improvement with time is only marginal. These wines also tend to deteriorate in quality more rapidly in longer storage situations. Net Wt.: 1oz
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| French Oak Chips (Medium) (Item #645620) These french oak chips give a toasted wood flavor to wine.
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One Step
No Rinse Cleanser 8 oz (Item # 690821) Requires no rinsing. Just wash in solution and your ready. Perfect for cleaning glass bottles, jugs and carboys. Also safe for sanitizing aluminum, stainless steel, other metals and plastics. Sanitize your spoons, hoses, hydrometers and other equipment--even counter tops. Cleans with environmentally-safe oxygen. Contains no chlorine. bisulfite, organic compounds or phosphates. Use 1 tablespoon to each gallon of water. Comes with directions.
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Super
Kleer K.C. (Item # 690822) Super-Kleer K.C. is a 2-stage fining kit sized to dose 5-6 gallons of beer or wine. Each 65 ml kit includes separate packets of liquid Kieselsol and liquid Chitosan finings. The combination of fining agents accelerates the sedimentation of yeast and other particulates, leaving the beverage brilliantly clear in 12-48 hours. Super-Kleer K.C. may not clear pectin hazes or cloudiness caused by hard water. 2.2oz
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| Wine Isinglass 1.5 oz (Item #690671) This is the old fashion way to clear your wine.
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Pectic Enzyme (Item # 690843) Enhances the clarification process when the fermentation is done by destroying suspended pectin particles that may linger. 1 OZ. Packet
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| Corn Sugar (Item #690586) 4 lb. Corn sugar for wine making or sausage making.
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Yeast Nutrient (Item #645634) 1 teaspoon per gallon. *Contains: Food Grade Urea and Ammonium Phosphate. *Net Wt. 8 oz.
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Yeast Nutrient 1lb (Item #645720) 1 teaspoon per gallon. Contains: Food Grade Urea and Diammonium Phosphate. Net Wt. 1lb.
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 | Ascorbic Acid 1 oz (Item #690662) Prevents beer and wine from oxidizing. Also helps to maintain color.
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Wine Acid Blend 2 oz. (Item #690590) Contains:Food grade Citric, Malic, and Tartaric Acid. Acid Blend is used in wines to help balance the three main acids in a wine. By balancing the acidity, it makes it easier for the yeast to ferment properly.
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Campden Tablets (50) (Item # 690552) A convenient way to accurately sulfite wine. Releases sulphur dioxide, which acts as a sterilant and antioxidant. Uses 1-2 tablets per one gallon to kill yeast. Actually is sodium bisulfite.
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| Wine Sodium Hydroxide (Item #645632)
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Sodium Metabisulfite (Item # 690512) Antioxidant and bactericide sanitizer that uses 2oz. to 1 gallon of water. 8 oz. pack.
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Potassium Metabisulfite (Item #690644) Contains sulfur dioxide for killing wild yeasts and bacteria. Can also be used before bottling to help stop lingering fermentations. Also used for the sterilizing of bottles, jugs, and equipment. Leaves no sediment in wine.
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Potassium Sorbate-1 oz. (Item # 690643) Birth control for yeast - when fermenting stops potassium sorbate can be used when bottling to make sure fermenting does not begin again. *Does Not Kill Yeast* - will not stop ferementation
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Wine Bottle Rinser (Item # 690872) Easy to use and simple to store! Sterilizes bottles to the T!
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 | Wine Bottle Brush (Item #645615) The brush is 18" long. The bristles are 2" in diameter and cover 7" of the brush
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 | Wine Bottle Cleaning Brush (Item #690871) This brush is to clean wine bottles or whatever else you want to use it to clean. It measures 2 ft long and about 14" around.
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 | Wine Bottle Cleaning Brush (Item #690870) This brush is to clean wine bottles or whatever else you want to use it to clean. It measures 28" long and about 6" around. Curved but can also be bent straight.
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